Outdoor Kitchens

Outdoor kitchens have become a fixture in the backyard. When building, you want to consider the size of your patio, deck or space where your outdoor kitchen will be located. It is important to make sure that the outdoor kitchen footprint is proportional to your space – providing enough room to walk around and congregate. The three most common outdoor kitchen configurations are Straight (S-Series), L-Shape (L-Series) and U-Shape (U-Series). The following Standard Layout and Options guide combines these configurations with different appliance packages.

S-Series

Straight outdoor grill stations or islands are perfect for small spaces. They can be built on patio’s perimeter or along an existing exterior wall. You can also add a detached, parallel bar or refreshment station.

L-Series

L-Shape outdoor kitchen/bar-islands, similar to a Straight island can work well in small to medium size spaces and can be located on perimeter of a patio. L-Shape layouts are a great way to add convenient prep and bar space.

U-shapes

U-Shape outdoor kitchens are the ultimate in prepping, cooking and entertaining outside. A U-Shape requires a medium to large space. The U-Shape also offers convenience of all appliances, utilities and components in one place.